Salad Recipes

Key Sir Selata is a stunning, jewel-toned salad that brings a burst of color and earthy sweetness to the traditional Ethiopian vegetable spread known as Yetsom Beyaynetu. This dish...

A cornerstone of Levantine cuisine, this authentic Tabbouleh is a refreshing celebration of flat-leaf parsley and cooling mint, rather than a heavy grain salad. Tiny pearls of fine...

This refreshing salad is a celebration of textures and bright, umami-forward flavors, drawing inspiration from East Asian flavor profiles. At its heart are protein-packed edamame b...

This refreshing take on the classic Singaporean stir-fry captures the iconic golden hue and aromatic warmth of Madras curry powder in a chilled, crisp salad format. Delicate rice v...

This refreshing salad reimagines the humble split pea, moving it away from heavy stews and into a bright, modern spotlight. Earthy green split peas are cooked to a perfect al dente...

Hailing from the bustling markets of the Levant, Balela is a refreshing, protein-packed celebration of texture and herb-forward flavors. This salad marries buttery chickpeas and ea...

Transport your senses to the bustling night markets of Bangkok with this iconic Green Papaya Salad. This dish is a masterful symphony of the four essential pillars of Thai cuisine:...

Timatim Salata is a bright, zesty tomato salad that serves as the quintessential cooling companion to the spicy stews of an Ethiopian platter. Bursting with the acidity of fresh li...

Timatim Selata is a quintessential Ethiopian side dish that brings a burst of cooling, acidic brightness to the rich and spicy flavors of a traditional doro wat or vegetable platte...

Inspired by the classic Vietnamese 'Bún', this refreshing noodle salad is a masterclass in the balance of sweet, sour, salty, and spicy. It features silky rice vermicelli nestled a...

Do Chua is the vibrant, crunchy soul of Vietnamese street food, offering a refreshing explosion of sweet and sour notes that cut through rich, savory flavors. This traditional root...

A quintessential American heritage dish, this Cranberry Fluff Salad is a brilliant tapestry of tart, sweet, and creamy textures. This festive masterpiece balances the sharp acidity...

Transport your senses to a rustic Bavarian beer garden with this authentic Kartoffelsalat, a warm and comforting masterpiece that eschews mayonnaise for a silky, savory vinaigrette...

This vibrant salad is a celebration of Japanese-inspired coastal flavors, combining the buttery texture of protein-rich soybeans with the mineral-rich essence of the sea. Crisp veg...

Azifa is a vibrant, protein-packed Ethiopian staple that perfectly balances earthy brown or green lentils with a sharp, sinus-clearing kick of mustard and fresh citrus. Traditional...

This vibrant salad is a masterclass in flavor balancing, pitting the honeyed sweetness of peak-summer watermelon against the peppery bite of fresh baby arugula. Designed specifical...

Dinich Selata is a refreshing and vibrant Ethiopian potato salad that perfectly balances the earthiness of tender potatoes with the sharp, citrusy bite of red onions and fresh jala...

This vibrant salad celebrates the nutty, earthy profile of the adzuki bean, a staple in East Asian kitchens known for its digestibility and deep ruby hue. We’ve elevated this humbl...

This vibrant salad is a masterclass in texture and balanced nutrition, combining the nutty chew of long-grain brown rice with the snap of protein-rich edamame. Inspired by East Asi...

This vibrant, low-sodium slaw is a masterclass in balancing texture and aromatics without relying on heavy salts. Inspired by the bright flavors of East Asian street food, it featu...

This vibrant reimagining of the Levantine classic swaps traditional bulgur for protein-rich quinoa, creating a gluten-free powerhouse that doesn't compromise on texture or traditio...

A vibrant, protein-packed reimagining of the classic Levantine salad, this Quinoa Tabbouleh swaps traditional bulgur for fluffy, ancient grains. Bursting with sun-ripened heirloom ...

A vibrant, gluten-free reimagining of the classic Levantine salad, this Quinoa Tabbouleh swaps traditional bulgur for protein-rich, fluffy quinoa. Bursting with the brightness of h...

This vibrant salad reimagines the humble, earthy rutabaga as a refreshing star, moving it away from heavy mashes and into the light. Crisp, julienned root vegetables are tossed in ...