Showing 24 recipes (Page 6 of 13)

Transport your senses to the sun-drenched coast of Sicily with this elegant yet rustic seafood bake. Fresh sardines are butterflied and topped with a vibrant mixture of toasted bre...

Main Course Seafood Bakes

This vibrant, sun-drenched stew celebrates the ancient lupini bean, a Mediterranean powerhouse known for its incredible protein content and firm, satisfying bite. Simmered in a fra...

Main Course Lupini and Other Legumes

Transform humble blocks of sheep's milk cheese into a luxurious pantry staple with this traditional salt-curing method. This recipe preserves the feta's creamy texture while infusi...

Pickles & Preserves Salt-Cured & Brined Preserves