Showing 24 recipes (Page 5 of 11)

A traditional coastal delicacy, these pickled smelt offer a perfect balance of crispy texture and a sharp, aromatic brine. Lightly fried until golden and then submerged in a vinega...

Appetizer Pickled Proteins (Meat, Seafood & Eggs)

Rabarbergrød is the quintessential taste of a Scandinavian summer, a vibrant and silky fruit compote that balances the assertive tartness of garden-fresh rhubarb with delicate swee...

Dessert Desserts & Sweets (Efterrätter & Godis)

Often referred to as the 'foie gras of the sea,' this cold-smoked cod liver is a masterclass in delicate textures and deep, oceanic umami. By gently curing the livers in a citrus-i...

Appetizer Cold-Smoked Fish & Seafood

Transport yourself to a snow-dusted Stockholm Christmas market with this deeply aromatic, spiced mulled wine. This traditional Swedish recipe balances the robust body of red wine w...

Holiday & Seasonal Specialties (Högtidsmat) Holiday & Seasonal Specialties (Högtidsmat)

Transport your senses to the shores of Scandinavia with this quintessential Baltic snack, featuring tender fillets of Atlantic herring preserved in a perfectly balanced sweet and t...

Snacks & Light Bites Seafood & Shellfish Bites