Showing 24 recipes (Page 719 of 725)

A coastal Lebanese masterpiece, Prawns bi Hamod wa Toum celebrates the holy trinity of Mediterranean flavors: pungent garlic, bright lemon, and premium olive oil. Traditionally ser...

Main Course Seafood (Samak)

This elegant Italian-American classic features tender, pan-seared chicken cutlets bathed in a luscious, velvety sauce of bright lemon, salty capers, and rich butter. Originating fr...

Main Course Poultry (Chicken)

This Italian-American classic is a masterclass in balancing bright acidity with rich, velvety textures. Tender chicken cutlets are dredged in seasoned flour, pan-seared to golden p...

Main Course Poultry

These vibrant, melt-in-your-mouth treats are the ultimate solution for keto-friendly snacking, combining the bright tang of fresh citrus with a rich, velvety base. Perfectly balanc...

Dessert Keto Desserts & Sweets

This masterpiece of a roast brings a bright, Mediterranean-inspired flair to the traditional holiday bird. Infused with a luscious compound butter of fresh rosemary, sage, and thym...

Main Course Naturally Gluten-Free Meat and Poultry

This luxurious emulsion is a bright, modern take on the classic ProvenΓ§al garlic sauce, elevated with a vibrant bouquet of fresh garden herbs. It balances the sharp bite of raw gar...

Dips & Spreads Oil, Egg & Garlic Emulsions

A vibrant, protein-packed twist on the classic Levantine salad, this Lentil Tabbouleh replaces traditional bulgur with earthy, al dente French green lentils. Bursting with mountain...

Side Dishes Legumes and Beans

A vibrant and nutrition-packed twist on the classic Middle Eastern dip, this hummus swaps traditional chickpeas for protein-rich lupini beans. Known for their silky texture and sli...

Appetizer Lupini and Other Legumes